Phalsa (Grewia asiatica) - Seedling - LIVE PLANT

Plant Insights and Care

Phalsa (Grewia asiatica) is a hardy, drought-tolerant shrub or small tree that thrives in hot, arid, and tropical climates. Native to South Asia, it can reach a height of 3–5 meters with a spreading canopy. This deciduous plant is well-suited to sandy, well-draining soils and can tolerate high temperatures up to 45°C, making it ideal for UAE conditions.

For optimal growth, full sun exposure is essential, as shade reduces fruit production. While drought-resistant, it benefits from regular deep watering during the flowering and fruiting seasons. Adding organic mulch around the base helps retain moisture. Annual pruning encourages new growth and enhances fruit yield.

Key Points:

• Origin: South Asia.
• Climate: Thrives in hot, dry, and tropical conditions.
• Sun Exposure: Requires full sun for best fruiting.
• Watering: Drought-tolerant but benefits from deep watering in fruiting season.
• Soil: Prefers sandy, well-draining soil but adapts to various types.
• Temperature: Can withstand extreme heat up to 45°C.
• Fertilization: Organic compost and balanced fertilizers improve fruit production.
• Pruning: Annual pruning encourages new growth and higher yields.
• Growth Rate: Fast-growing under ideal conditions.

Fruit Profile

Phalsa fruits are small, round, and purple-black when fully ripe. They have a sweet-tart flavor, similar to blueberries with a hint of citrus. The juicy pulp surrounds a small seed and is often consumed fresh or used in cooling summer drinks, jams, and syrups. The fruit is highly valued for its antioxidant-rich properties and medicinal benefits, particularly for digestion and heat-related ailments.

Dive into the facts:

• Taste: Sweet-tart, similar to blueberries with a citrusy note.
• Appearance: Small, round, turning deep purple-black when ripe.
• Fun Fact: In traditional medicine, Phalsa juice is considered a natural coolant, often used to combat heatstroke in summer.